The Recipes Appendix
Sweet & Sour Meatballs
  • 2½ lbs Hamburger
  • 1 Egg
  • ⅓ Cup Onion, minced
  • 1½ Tbsp Corn Starch
  • ½ tsp Salt
  • ⅛ Pepper

Form ingredients into 16-24 meatballs (small walnut sized). Brown in skillet.

Combine with Alice's Sweet & Sour Sauce

Serve over Chinese noodles or rice.

Cook Time: 1 Hr
Method: Stove
Serves: 3 Cups
Rating: Very Good
Source: Alice Meyer
Date: Nov, 2013