Measurements & Equivalents
Standard Measurements
| 1 Dash:
| Less Than 1⁄8 tsp |
| 1 tsp:
| 60 Drops |
| 1 Tbsp:
| 3 tsp |
| 1 Ounce:
| 2 Tbsp |
| 1⁄4 Cup:
| 4 Tbsp |
| 1⁄3 Cup:
| 5 Tbsp and 1 tsp |
| 1 Cup:
| 8 Ounces (16 Tbsp) |
| 1 Pint:
| 2 Cups (16 Ounces) |
| 1 Quart:
| 2 Pints (4 Cups) |
| 1 Gallon:
| 4 Quarts |
Metric Measurements
| 1 tsp: |
5 milliliters |
| 1 Tbsp: |
15 milliliters |
| 1 Cup: |
240 milliliters |
One-Pound Equivalents
| All-Purpose Flour: |
4 Cups |
| Granulated Sugar: |
2 Cups |
| Brown Sugar: |
2 2⁄3 Cups |
| Sifted Powdered Sugar: |
3 1⁄2 Cups |
| Butter: |
2 Cups |
| Milk: |
2 Cups |
| Eggs: |
9 Medium |
| Rice: |
1 7⁄8 Cups |
| Oatmeal: |
2 2⁄3 Cups |
| Dry Beans: |
2 1⁄3 Cups |
| Ground Meat: |
2 Cups (Packed) |
